| Program |
Episode |
Description |
| Cooking With Class Series: Poached Salmon/Mahimahi |
13 |
Cooking classes |
| Cooking With Class Series: Pate on Croute & Seafood Terrine |
13 |
Cooking classes |
| Cooking With Class: Table-Side Cooking |
13 |
Cooking classes |
| Cooking with Class: Vegetable Tart |
13 |
Chef instructor teaching a class |
| Cooking With Class Series: Pat A Choat |
13 |
Cooking classes |
| Cooking With Class Series: Roast Lamb Leg |
12 |
Cooking classes |
| Cooking With Class: Sushi |
12 |
Cooking classes: Sushi |
| Cooking With Class Series: Short Dough (cookies) |
12 |
Cooking classes |
| Cooking With Class: Paella, Bouillabaisse, Jambalaya |
12 |
Chef instructor teaching a class |
| Cooking With Class Series: Force Meat Basic Production |
12 |
Cooking classes |
| Better Poached Lobster |
12 |
Chef instructor teaching a class |
| Cooking With Class: Foie Gras |
11 |
Cooking classes |
| Cooking With Class Series: Pan Seared Tenderloin |
11 |
Cooking classes |
| Cooking With Class Series: Curing and Smoking Applications |
11 |
Cooking classes |
| Wild Mushroom Napoleon |
11 |
Chef instructor teaching a class |
| Cooking With Class: Building & Plating Marquise |
10 |
Chef instructor teaching a class |
| Poeler of Quail |
10 |
Chef instructor teaching a class |
| cooking |
10 |
Cooking classes |
| Cooking With Class Series: Sauteed Duck/ Deep Fried Calamari |
10 |
Cooking classes |
| Cooking With Class Series: Tarts Part 1 |
10 |
Cooking classes |
| Cooking With Class Series: Cookies |
9 |
Cooking classes |
| Pan Fried Veal |
9 |
Chef instructor teaching a class |
| Cooking With Class Series: Chicken & Cheese Enchiladas |
9 |
Cooking classes |
| Cooking With Class: Seafood Fabrication |
9 |
Cooking classes |
| Cooking With Class Series: Cheesemaking |
9 |
Cooking classes |
| Florentines, Brittle & Coconut Macaroons |
9 |
Chef instructor teaching a class |
| Cooking With Class Series: Quail Ballotinet Foiegras |
8 |
Cooking classes |
| Cooking With Class Series: Biscuits, Scones & Muffins |
8 |
Cooking classes |
| Cooking With Class Series: Trout Almandine |
8 |
Cooking classes |
| Carmels, Jellies, Nougets & Macaroons |
8 |
Chef instructor teaching a class |
| Cooking With Class: Small Sauces, Espagnole & tomato |
8 |
Cooking classes |
| Cooking w/ Class: Spiced Roasted Venison |
8 |
Chef instructor teaching a class |
| Cooking With Class Series: Icecarving PT.2 |
8 |
Cooking classes |
| Cooking w/ Class: Marzipan/French Truffles |
7 |
Chef instructor teaching a class |
| Cooking With Class: Small Sauces, Part 1 |
7 |
Cooking classes |
| Cooking With Class Series: Chicken w/ Tamarind Sauce |
7 |
Cooking classes |
| Cooking With Class Series: Pies Pt.2 |
7 |
Cooking classes |
| Cooking w/ Class: Spiced Duck Breast |
7 |
Chef instructor teaching a class |
| Cooking With Class Series: Pan Smoking |
7 |
Cooking classes |
| Cooking With Class Series: Icecarving PT.1 |
7 |
Cooking classes |
| Cooking With Class Series: Thick Soups |
6 |
Cooking classes |
| Tempering Chocolate/Swiss Truffles |
6 |
Chef instructor teaching a class |
| Cooking With Class Series: Sandwiches |
6 |
Cooking classes |
| Cooking With Class Series: Pies Pt.1 |
6 |
Cooking classes |
| Cooking With Class: Fried Fish in Pearly Meal |
6 |
Cooking classes |
| Cooking With Class: Mother Sauces, Part 2 |
6 |
Cooking classes |
| Cooking w/ Class: Rabbit OssoBucco |
6 |
Chef instructor teaching a class |
| Cooking With Class Series: Hot Appetizers |
5 |
Cooking classes |
| Cooking With Class: Mother Sauces, Part 1 |
5 |
Cooking classes |
| Cooking With Class: Roast Quail & Pecan Crusted Catfish |
5 |
Cooking classes |
| Pinapple Upside Down Cake/Terimasu |
5 |
Chef instructor teaching a class |
| Cooking With Class Series: Puff Pastry |
5 |
Cooking classes |
| Hors d'Oeuvre |
5 |
Cooking classes |
| Cooking With Class Series: Farced'Veau |
4 |
Cooking classes |
| Cooking With Class: Stocks |
4 |
Cooking classes |
| Appetizers |
4 |
Cooking classes |
| Cooking With Class: NE Boiled Dinner |
4 |
Cooking classes |
| Cooking With Class: Fruit Cream Cake |
4 |
Chef instructor teaching a class |
| Cooking With Class Series: Bagels, Doughnuts, & Sweet Rolls |
4 |
Cooking classes |
| Cooking With Class Series: Sole, Trout, and Cooking Artichokes |
3 |
Cooking classes |
| Cooking With Class Series: Appetizer Salad |
3 |
Cooking classes |
| Cooking With Class: Basic Knife Cuts |
3 |
Cooking classes |
| Cooking With Class: Cheesecake & Sacher Tofte |
3 |
Chef instructor teaching a class |
| Cooking With Class: Soft Shell Crabs |
3 |
Cooking classes |
| Cooking With Class Series: Croissants |
3 |
Cooking classes |
| Cooking With Class Series: Duck Confit |
2 |
Cooking classes |
| Cooking With Class: Carrot Cake |
2 |
Chef instructor teaching a class |
| Cooking With Class: Yeast Dough |
2 |
Cooking classes |
| Cooking With Class Series: Braised Short Ribs |
2 |
Cooking classes |
| Cooking With Class Series: Pizza |
2 |
Cooking classes |
| Cooking With Class Series: Caeser Salad |
2 |
Cooking classes |
| Cooking With Class: Buttercream Cake |
1 |
Chef instructor teaching a class |
| Cooking With Class Series: Buffalo Chicken Wings |
1 |
Cooking classes |
| Cooking With Class Series: Consumme and Lamb Stew |
1 |
Cooking classes |
| Cooking With Class Series: Cold Sauces |
1 |
Cooking classes |
| Cooking With Class: Vegetable Flowers |
1 |
Cooking classes |
| Breaking Down Buffalo |
1 |
Class in breaking down buffalo fore and hind quarters into subprimals |
| Cooking W/ Class: Wild Mushroom Napoleon |
1 |
Chef instructor teaching a class |
| NWTF Youth Turkey Hunt |
0 |
Turkey hunting |
| Butter Poached Lobster |
0 |
Cooking classes |
| Cooking With Class Series: Yeast Dough |
0 |
Cooking classes |
| Buffalo Fabrication |
0 |
A class on buffalo fabrication: steaks, roasts, groundmeat, sausages, stock and sauce making |
| Cooking With Class Series: Tarts part 2 |
0 |
Cooking classes |
| Cooking With Class |
0 |
Chef instructor teaching a class |
| Cooking W/ Class: Roast Rack of Lamb |
0 |
Chef instructor teaching a class |
| Cooking With Class:Fieldtrip-Foothills Honey |
0 |
Cooking classes |
| Cooking With Class: Pan Seared Salmon |
0 |
Chef instructor teaching a class |
| Cooking With Class Series: Curing and Smoking Foods |
0 |
Cooking classes |
| Cooking With Class Series: Cheese Service |
0 |
Cooking classes |
| Cooking With Class: Glazed Pork Tenderloin |
0 |
Chef instructor teaching a class |
| Cooking With Class: Poached Rockfish |
0 |
Chef instructor teaching a class |
| Cooking With Class Series: Rabbit |
0 |
Cooking classes |
| Cooking With Class Series: Trout Piccata Milanese |
0 |
Cooking classes |
| Cooking With Class Series: Small Sauces |
0 |
Cooking classes |
| Cooking With Class: Paella. Bouillabaisse, Jambalaya |
0 |
Cooking classes |
| Cooking With Class |
0 |
Chef instructor teaching a class |